Filter
Reset
Sort ByRelevance
Nancy07856
Pizza piadina calzone
Calzone pizza with piadine, Italian stir-fry vegetables and ham.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Heat the oil in a stirring stir fry the vegetable for 5 min. Put in a sieve and drain.
-
Cut the ham into pieces. Mix the vegetables, ham and cheese in a bowl.
-
Divide the mixture over the piadine. Make sure the filling is on 1 half of the piadine.
-
Make the edges of the piadine wet with warm water and fold the other half over it. Push firmly.
-
Place the piadine calzone on a baking sheet covered with parchment paper and bake for approx. 15 minutes in the middle of the oven.
Blogs that might be interesting
-
20 minSide dishvegetable stock, onion, garlic, artichoke hearts, olive oil, garden peas, broad beans, dry white wine, salt, freshly ground black pepper, fresh parsley,stewed vegetables from bilbao
-
65 minSide dishGreek yoghurt, Mango Chutney, fresh coriander,chutney yogurt dip
-
10 minSide dishoranges, surimisticks, salted pecans, extra virgin olive oil,orange with surimi and pecans
-
15 minSide dishSesame seed, Shanghai pak choi, bunch onion, shiitake, onion, fresh ginger, sunflower oil, tap water, sambal Badjak, Oyster sauce,shanghai pak choi with shiitake and spring onion
Nutrition
485Calories
Sodium35% DV840mg
Fat37% DV24g
Protein40% DV20g
Carbs15% DV44g
Fiber32% DV8g
Loved it