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Pizza tuna-goat cheese
 
 
4 ServingsPTM30 min

Pizza tuna-goat cheese


A tasty Italian recipe. The main course contains the following ingredients: fish, pizza bottoms (pack of 2), pizzassimo (pizza sauce), red onions (in half thin rings), tuna pieces in water ((a 185 g), drained) and goat cheese (a 135 g) .

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Directions

  1. Preheat the oven to 240 ºC.
  2. Place the pizza bases on a piece of parchment paper.
  3. Brush the bottoms each with 2 tbsp pizza roll.
  4. Cover the pizzas with the onion and tuna.
  5. Crumble the goat's cheese.
  6. Put 2 bottoms on a baking tray and bake for about 8 minutes in the oven.
  7. Bake the pizzas at the same time on top of each other, then change the baking trays after 4 min.
  8. Remove from the oven and bake the other 2 pizzas.
  9. Tasty with Dutch raw vegetables (bag 150 g)..


Nutrition

805Calories
Sodium15% DV365mg
Fat38% DV25g
Protein84% DV42g
Carbs32% DV96g
Fiber28% DV7g

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