Filter
Reset
Sort ByRelevance
Lainam11
Pizza with ham and mushrooms
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 220 ° C.
-
Roll out the pizza dough with the baking paper on a baking tray.
-
Spread the tomato sauce over it.
-
Halve the to.
-
Cut the mushrooms into slices, the leeks into wafer-thin rings and the ham into cubes.
-
Then divide this together with the to and cheese over the pizza.
-
Slide the baking sheet into a ridge in the middle of the oven and fry the pizza until golden brown and done in a maximum of twenty minutes.
-
Serve with a fresh salad.
-
25 minMain dishWhite rice, lemon, mashed potatoes with cranberry and blueberries, cinnamon stick, onion, unsalted butter, frozen garden peas, turkey fillet,turkey with fruit
-
30 minMain dishzucchini, lemon, ricotta, salted nutmeg Pistachio, fresh basil, sliced onions, semi-sundried tomatoes, vegetarian vegetable balls,courgetti with vegas and tomato
-
20 minMain dishpomegranate, olive oil, oregano, smoked mackerel, baby watermelon, head of lettuce, arugula, black olive, capers,meal salad with smoked mackerel and watermelon
-
30 minMain dishchicken fillets, sambal Badjak, tomato paste, chicken bouillon, ginger syrup, oil, onion, garlic, dark brown sugar,chicken fillet in spicy tomato sauce
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it