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Pizza with mushrooms and cheese
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Ingredients
Directions
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Preheat the oven to 220 ° C. Knead the bread mix, 150 ml lukewarm water and the butter a smooth dough. Let the dough rise for 15 minutes.
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Express the dough on the baking tray or make four smaller round pizzas and brush with the barbecue sauce.
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Divide the mushrooms over it, cover with the tomato cubes and sprinkle with the thyme.
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Divide the cheese over it and bake the pizza for 20-25 minutes until tender and golden brown in the middle of the oven.
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45 minMain dishthin bacon strips, mushrooms, tomatoes, besciamella cheese sauce, lasagna, ground old cheese,lasagna with mushrooms and bacon -
15 minMain dishlow-fat smoked bacon strips, stir-fry paste carbonara mix, water, asparagus broccoli, frozen garden peas, fresh crayfish, Parmigiano Reggiano powder,surf and turf carbonara -
25 minMain dishSpaghetti, pine nuts, Parmesan cheese, garlic, extra virgin olive oil, arugula, basillicum, frozen peas, goat cheese, walnut,spaghetti with rucola pesto, herbs and goat cheese -
25 minMain dishsunflower oil, garlic, vegetarian minced meat, paprika, ground cumin, chili flakes, paprika mix, tomato frito, canned corn, canned canned chili beans, creme fraiche, grated young mature cheese,chili sin carne with vegagehakt
Nutrition
770Calories
Sodium0% DV0g
Fat37% DV24g
Protein60% DV30g
Carbs35% DV105g
Fiber0% DV0g
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