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Pizza with mushrooms and cheese
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Ingredients
Directions
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Preheat the oven to 220 ° C. Knead the bread mix, 150 ml lukewarm water and the butter a smooth dough. Let the dough rise for 15 minutes.
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Express the dough on the baking tray or make four smaller round pizzas and brush with the barbecue sauce.
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Divide the mushrooms over it, cover with the tomato cubes and sprinkle with the thyme.
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Divide the cheese over it and bake the pizza for 20-25 minutes until tender and golden brown in the middle of the oven.
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20 minMain dishsaffron, olive oil, dried apricots, tomato cubes, chickpeas, lamb stubs,lamb steaks with saffron and chickpeas -
30 minMain dishcrumbly potato, fresh white asparagus, sauce for asparagus, unsalted butter, steak, fresh parsley, fresh basil,asparagus with green herb sauce -
30 minLunchbutter, onion, baking flour, garlic, vegetable stock, crab meat, curry powder, parsley, celeriac, baguette,cauliflower soup with crab -
30 minMain dishsweet onion, traditional olive oil, pancetta, risotto rice, dry white wine, vegetable stock, unsalted butter, Parmigiano Reggiano, arugula,risotto with sweet onion and bacon
Nutrition
770Calories
Sodium0% DV0g
Fat37% DV24g
Protein60% DV30g
Carbs35% DV105g
Fiber0% DV0g
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