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Pizza with mushrooms and cheese
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Ingredients
Directions
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Preheat the oven to 220 ° C. Knead the bread mix, 150 ml lukewarm water and the butter a smooth dough. Let the dough rise for 15 minutes.
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Express the dough on the baking tray or make four smaller round pizzas and brush with the barbecue sauce.
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Divide the mushrooms over it, cover with the tomato cubes and sprinkle with the thyme.
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Divide the cheese over it and bake the pizza for 20-25 minutes until tender and golden brown in the middle of the oven.
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25 minMain dishwhite asparagus, carrots, pod, Broccoli, tomato juice, fresh thyme leaf, fresh rosemary needles, frozen broad beans, ham, Pesto,spring minestrone with pesto -
35 minMain disheggplant, sunflower oil, sour cream, garlic, spring / forest onion, minced beef, paprika, couscous, dried apricots, coriander, coriander powder (ketoembar), olive oil, pine nuts,aubergines with minced meat and couscous -
25 minMain dishminced beef, egg, bread-crumbs, white raisin, cinnamon powder, freshly sour apple, Red cabbage, Red cabbage, baby, butter, peanut oil, Apple juice,apple burger with red cabbage -
35 minMain dishbutcher's burger, white bun, bacon, cheddar cheese, Coleslaw, Ketchup, water, white onion, garlic, butter, mustard, Brown sugar, Worcestershire sauce, paprika, cayenne pepper, dried oregano, dried thyme, salt, black pepper, apple vinegar,memphis style burger
Nutrition
770Calories
Sodium0% DV0g
Fat37% DV24g
Protein60% DV30g
Carbs35% DV105g
Fiber0% DV0g
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