Filter
Reset
Sort ByRelevance
N8VTXN
Plate pizza with mozzarella, smoked chicken and sundried tomato
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200ºC. Prepare the pizza dough according to the instructions on the packaging.
-
Roll out the dough thinly and place on the baking sheet. In a food processor mix the tomatoes with the garlic, basil and 4 sundried to a smooth sauce and brush the pizza base.
-
Cut the smoked chicken fillet into pieces and spread over the pizza. Put some halved sun-dried to and add the mozzarella over the pizza.
-
Fry the pizza in the middle of the oven for about 20 minutes. Sprinkle with olive oil and spread some basil.
Blogs that might be interesting
-
20 minSnackminced beef, black olive, green olive, capers, shallot, garlic, mature cheese, bread-crumbs, oil, butter,olive meatballs with cheese -
20 minSmall dishmix for pizza dough, eggplant, olive oil, sifted tomato, garlic, oregano, soft goat cheese, arugula, balsamic vinegar,plate pizza with eggplant, goat cheese and balsamic vinegar -
10 minSmall dishsardines, olive oil, Red wine vinegar, capers, fresh parsley, toast, cracker,sardine rillettes -
15 minSmall dishwalnut, arugula, thyme, thyme, garlic, olive oil, Parmesan cheese, penne,pasta penne with walnuts and arugula pesto
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it