Filter
Reset
Sort ByRelevance
N8VTXN
Plate pizza with mozzarella, smoked chicken and sundried tomato
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200ºC. Prepare the pizza dough according to the instructions on the packaging.
-
Roll out the dough thinly and place on the baking sheet. In a food processor mix the tomatoes with the garlic, basil and 4 sundried to a smooth sauce and brush the pizza base.
-
Cut the smoked chicken fillet into pieces and spread over the pizza. Put some halved sun-dried to and add the mozzarella over the pizza.
-
Fry the pizza in the middle of the oven for about 20 minutes. Sprinkle with olive oil and spread some basil.
Blogs that might be interesting
-
30 minSmall dishsunflower oil, onion, pineapple slice, clove, peppercorns, vinegar, chili sauce, sunflower oil, tortilla wrap, pappadum,sling chips with chutney dip -
20 minLunchegg, milk, dried Italian herbs, Parmesan cheese, bread, pancetta, olive oil, butter,French toast with pancetta and parmesan -
15 minSnackoil, liquid baking product, shallot, self-raising flour, baking powder, cumin powder (djinten), nutmeg powder, old cheese, egg, milk, buttermilk,muffins with shallots and old cheese -
75 minSmall dishbutter, flour, bread-crumbs, butter, sugar, cinnamon powder, egg, walnut, root, orange juice, self-raising flour,carrot-nut cake
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it