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Plate pizza with mozzarella, smoked chicken and sundried tomato
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Ingredients
Directions
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Preheat the oven to 200ºC. Prepare the pizza dough according to the instructions on the packaging.
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Roll out the dough thinly and place on the baking sheet. In a food processor mix the tomatoes with the garlic, basil and 4 sundried to a smooth sauce and brush the pizza base.
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Cut the smoked chicken fillet into pieces and spread over the pizza. Put some halved sun-dried to and add the mozzarella over the pizza.
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Fry the pizza in the middle of the oven for about 20 minutes. Sprinkle with olive oil and spread some basil.
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Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
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