Filter
Reset
Sort ByRelevance
Jennifer Walsh
Poffertjes with mango ice cream
A tasty Dutch recipe. The dessert contains the following ingredients: artisanal poffertjes (bag of 36 pieces) and sorbet ice cream mango (cup 500 ml).
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Heat the small pancakes 30 sec.
-
at 800 watts in the microwave.
-
Spoon 1 scoop of sorbet ice on 8 small pancakes and cover with the remaining 8 small pancakes.
-
Stack each time 2 ice-cream sandwiches and spread over 4 plates..
Blogs that might be interesting
-
50 minDessertfull yogurt, mint, pineapple, butter, cane sugar, clove, cinnamon, brown rum, lime, lime, vanilla bean, Galia melon, Dutch strawberries, whipped cream, sugar,mojito puff with cuban pineapple compote -
70 minDessertfresh rhubarb, medium oranges, granulated sugar, cold butter, dark brown sugar, oatmeal, wheat flour, ground cardamom fruits, fresh strawberry, fresh fresh mint,rhubarb crumble with strawberry salad -
145 minDessertmedium sized egg, mascarpone, granulated sugar, fresh cream, Marsala, espresso, long fingers, cocoa powder,classic Tiramisu -
15 minDessertground cardamom, liquid honey, Greek yoghurt, seedless white grapes, Galia melon, blackberries,fruit salad with honey yogurt
Nutrition
0Calories
Sodium41% DV975mg
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber36% DV9g
Loved it