Filter
Reset
Sort ByRelevance
ANG242424
Pork tenderloin with cheese-herb panade and celeriac paste
A tasty recipe. The main course contains the following ingredients: meat, celeriac, fresh Italian spice mix (20 g), grated Grana Padano (cheese), rusks (crumbled), garlic (pressed), freshly ground black pepper, egg, pork tenderloin and olive oil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 175 ° C.
-
Peel celeriac, cut into thick slices and then into strips (as large as fries).
-
Celerella in lightly salted water for 5 minutes.
-
Drain and pat dry well.
-
Sprinkle leaves of rosemary and thyme from sprigs and mince with the rest of the herbs.
-
In deep plate grated cheese mix with rusks, garlic, herbs, salt and pepper.
-
In another deep plate egg beat with 1 tbsp water.
-
Roast pork first by egg and then by herb panade.
-
Heat oil in a large frying pan and scald pork tenderloins in 2 min.
-
Remove the meat from the pan, place it on a frying pan and (according to thickness) boil it in oven for 12-15 min.
-
Meanwhile, fry oil and celeriac in 6-8 minutes fry golden brown.
-
Drain on kitchen paper and sprinkle with salt.
-
Remove the tenderloin from the oven and let it rest on the cutting board.
-
Cut meat into thick slices and divide them over four plates.
-
Make the celeriac paste next to it..
-
20 minMain dishzucchini, lasagne sheets, cream cheese, garlic, oregano, olive oil, smoked salmon, dill, Parmesan cheese,zucchini lasagne with smoked salmon
-
25 minMain dishfrozen garden peas, coconut chips, arugula, yogurt salad dressing, bacon, fresh ginger, Ketchup, barley malt syrup, apple cider vinegar,bacon patties with garden pea rucola salad
-
10 minMain dishblack olives without pit, white broad beans extra fine, young leaf lettuce, white cheese cubes, lemon juice, traditional olive oil, Allison bread,broad bean salad
-
20 minMain dishbaby potatoes, frozen garden peas, tomato, onion, fries sauce, salad mix onion-chives, fresh pink prawn,shrimp meal salad with slender dressing
Nutrition
560Calories
Sodium0% DV1.350mg
Fat57% DV37g
Protein90% DV45g
Carbs4% DV12g
Fiber28% DV7g
Loved it