Filter
Reset
Sort ByRelevance
Keith Dallmer
Porridge of almond milk, apple and cinnamon
A tasty Dutch recipe. The lactose-free breakfast contains the following ingredients:.
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Bring the almond milk to the boil. Stir in the oatmeal and cinnamon and cook for 2 minutes on low heat. Remove from heat and leave for 5 minutes. Bring event. to taste with sugar or honey.
-
In the meantime, cut the apple in four and remove the core. Cut the flesh into cubes. Garnish the porridge with the apple and cinnamon.
Blogs that might be interesting
-
20 minBreakfastegg, milk, sugar Loaf, butter, cinnamon,turning points
-
20 minLunchegg, sugar, honey, vanilla sugar, butter, dried yeast, flour, flour, white raisin, pecans, White chocolate, powdered sugar,brioches with raisins, nuts and chocolate
-
25 minBreakfastrolling white pre-fried bread, sunflower seeds, fresh chives, cress, fresh cream cheese, full curd cheese, lime juice,fresh herb rolls
-
15 minBreakfastoranges, hazelnuts, ricotta, honey, Raisin bread, Orange Marmelade,raisin bread sandwich with orange ricotta
Nutrition
195Calories
Sodium5% DV125mg
Fat8% DV5g
Protein8% DV4g
Carbs10% DV31g
Fiber16% DV4g
Loved it