Filter
Reset
Sort ByRelevance
Shiann Shipp
Potato fish soup
A tasty Dutch recipe. The main course contains the following ingredients: fish, frozen coalfish fillet (frozen), onion and fresh soup vegetables.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Thaw the fish in the microwave according to the instructions. Peel the potatoes and cut into cubes. Chop the onion.
-
Heat the oil in a soup pot and fry the onion with the soup vegetable for 3 minutes. Add the potato and cook for 2 minutes.
-
Pour in the stock and bring to the boil. Let boil for 15 minutes. Cut the parsley. Cut the fish into cubes and cook for the last 5 minutes.
-
Season the soup with salt and pepper. Sprinkle the soup with parsley.
Blogs that might be interesting
-
65 minMain dishtomato, jalapeño pepper in pot, large onion, traditional olive oil, low-fat smoked bacon strips, water, chicken broth tablet, smoked chicken fillet, goat cheese, fresh coriander, baking flour tortilla, sour cream,enchiladas with smoked chicken -
15 minMain dishravioli rossi, stoneleeks, artichoke hearts, olive oil, ricotta, lemon, parsley, freshly ground black pepper,ravioli with artichoke and ricotta -
100 minMain dishgarlic, traditional olive oil, freezer côte de boeuf, semi-dried tomatoes, fresh sage leaf, balsamic glaze, creme fraiche, mild yogurt,côte de boeuf with balsamic glaze and puffed garlic -
25 minMain dishminced beef, minced lamb, Spice meatballs, Sesame seed, fresh coriander, Red onion, egg, bread-crumbs, winter carrot, shallot,meat skewer
Nutrition
395Calories
Sodium37% DV885mg
Fat34% DV22g
Protein52% DV26g
Carbs8% DV23g
Fiber28% DV7g
Loved it