Potato pizzas with ham and olives

Name: potato pizzas with ham and olives
Cook time: 25 min
Total time: 50 min
Yield: 4
Ingredients: 800 g super potatoes crumbly, bag of 3 kg; 2 Trays Cherry tomatoes a 250 g; 6 Eggs; 100 ml milk; 2 tablespoons pizza seasoning; 1 little pot green olives without seeds 115 g; 1 duo suit ham strips approx. 200 g; 1 bag pizza cheese 150 g

A tasty recipe. The main course contains the following ingredients: meat, super potatoes (crumbly, bag of 3 kg), cherry tomatoes (a 250 g), eggs, milk, pizza herbs, green olives without seeds (115 g), ham strips (about 200 g) and pizza cheese (150 g).

Ingredients

Kitchen Stuff

2 low cake molds (diameter 24 cm), greased

Directions

Peel potatoes, cook for 10 minutes, remove from pan and let cool slightly.
Preheat oven to 200 ° C.
Wash and halve tomatoes.
Cut potatoes into slices.
In large bowl, beat eggs with milk, pizza herbs, salt and pepper.
Create potato through it.
Potato-egg mixture in cake molds.
Spread the ham, tomatoes and olives over potato slices and sprinkle with cheese.
Potatoes pizzas in 25 minutes until done and baked until golden brown..