Filter
Reset
Sort ByRelevance
EJRIPPY
Potato salad with mustard dressing
A tasty recipe. The main course contains the following ingredients: meat, potatoes (700 g), onion, celery, green peppers, tomatoes, gruyere (cheese, service department, 200 g), ham strips (about 200 g), mustard dressing (vinaigrette de dijon and bottle a 500 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Potatoes boil in 5 minutes, drain and let cool.
-
Clean onion, celery, peppers and tomatoes and cut into pieces.
-
Cut cheese into cubes.
-
Mix potatoes, onion, bell pepper, cheese, tomatoes, ham and dressing.
-
Keep salad at least 15 min.
-
Covered refrigerated..
Blogs that might be interesting
-
15 minMain dishlentils, thin bacon strips, oil, onion, sharp mustard, oak leaf lettuce melange, garlic dressing, extra mature cheese,lentil salad with bacon -
60 minMain dishRedHot Wings sauce, apricot jam, chicken wings, cut white cabbages, raisins, mayonnaise with yogurt, creme fraiche, fresh chives, something crumbly potatoes,spicy wings with coleslaw -
20 minMain dishBroccoli, chicken breast, couscous, unsalted butter, tap water, chicken broth tablet, lemon juice, granulated sugar, creme fraiche,chicken in lemon sauce with green couscous -
25 minMain dishbutter, Red onion, mushroom melange, flour, herbal broth, pancakes natural, pecans, creme fraiche, old cheese, parsley,pancakes filled with nuts
Nutrition
500Calories
Sodium0% DV1.835mg
Fat42% DV27g
Protein58% DV29g
Carbs12% DV36g
Fiber48% DV12g
Loved it