Filter
Reset
Sort ByRelevance
DORINNC
Potato soup with basil and spring onion
A tasty Dutch recipe. The starter contains the following ingredients: poultry, crumbly potatoes, spring onions (in rings), fresh basil (a 15 g), croutons (ready-to-eat), butter, chicken stock, egg and nutmeg.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel the potatoes and cut into small cubes.
-
Melt the butter in a soup pot, spoon in the potato cubes and the green part of the spring onions and simmer for 5 minutes on a low heat.
-
Crumble the bouillón tablets over the potato mixture and pour 1 liter of water.
-
Bring to the boil while stirring and let the soup simmer for 10-15 minutes.
-
Meanwhile, boil the egg hard in 8 minutes.
-
Let it scare under cold running water and remove the scale.
-
Prepare the egg in a deep plate, so that a fine oak layer is created.
-
Remove the pan from the heat.
-
Stir the basil through the soup and puree the whole with a hand blender into a light, light green soup.
-
Season the soup with pepper and nutmeg.
-
Spoon the potato soup into four deep plates and sprinkle some croutons and spring onions and finally the oak leaves..
Blogs that might be interesting
-
20 minAppetizertasty tomatoes, bunch onions, arugula, Castello blue,tomatoes stuffed with bluefin cheese
-
20 minSmall dishzucchini, winter carrot, smoked chicken fillet, creme fraiche, egg, chives, thyme,mousse of smoked chicken in a vegetable jacket
-
90 minAppetizerpavé campaigner, Spanish olive oil, garlic, ground cumin, vine tomatoes, fresh melon salad, Red onion, Red wine vinegar,gazpacho with melon
-
75 minAppetizerMarinated:, boiled mussels, herb oil parsley garlic, lemon juice, salt and freshly ground pepper, marinated garlic prawns, ., Sardines:, marinated sardine fillet, rolled up sardine fillets with olives, ., - Raw salmon fillet:, salmon fillet, rucola lettuce, capers, lemon oil, black peppercorns,antipasti mixed fish
Nutrition
185Calories
Sodium7% DV175mg
Fat14% DV9g
Protein12% DV6g
Carbs7% DV20g
Fiber8% DV2g
Loved it