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Kate910
Potato spekkoek from the oven
A delicious German recipe for potato spekkoek from the oven.
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Ingredients
Directions
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Beat the egg with the crème fraîche, curry and pepper and salt.
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Pour this mixture over the potato layer.
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Fry the dish in the middle of the oven for about 20 minutes until golden brown and done.
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25 minMain dishtraditional olive oil, pre-cooked baby potatoes, zucchini, harissa, ras el hanout spices melange, canned lentils, tastytom vine tomatoes, veded apricots without pit, fresh flat parsley,moroccan lentil dish with potato and apricot -
30 minMain dishparsnip, shallot, unsalted butter, Apple syrup, fresh chives, fresh thyme, prime rib, fresh mashed potatoes, clove, Leffe blond,sirloin steak with beer gravy, mashed potato and caramelized parsnip -
25 minMain disholive oil, Red onion, Kale, egg, whipped cream, Pesto, soft goat cheese, pie dough,kale quiche with goat's cheese -
20 minMain dishMacaroni, onions, Sun dried tomatoes, courgettes, olive oil, mackerel fillet in tomato sauce,macaroni with mackerel
Nutrition
637Calories
Sodium0% DV0g
Fat62% DV40g
Protein50% DV25g
Carbs14% DV42g
Fiber0% DV0g
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