Filter
Reset
Sort ByRelevance
Kate910
Potato spekkoek from the oven
A delicious German recipe for potato spekkoek from the oven.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Beat the egg with the crème fraîche, curry and pepper and salt.
-
Pour this mixture over the potato layer.
-
Fry the dish in the middle of the oven for about 20 minutes until golden brown and done.
-
25 minMain dishbeef chipola sausages, olive oil, stew vegetables, leeks, tomato paste, chickpeas, dried thyme, bouillon tablet,chickpea soup with beef sausages -
30 minMain dishrice sticks, boiling water, fresh snow peas, frozen garden peas, fresh ginger, lime, chili sauce, fish sauce, peanut oil, frozen raw peeled pink shrimps, fresh coriander,noodle salad with prawns and snow peas -
15 minMain dishgarden peas, sliced leek, gnocchi di patate, smoked salmon fillet, lemon juice, mustard, sour cream, dill,gnocchi with salmon, garden peas and dill -
50 minMain dishfrozen cod, thawed, olive oil, large onion (chopped), 1 clove of garlic, red pointed pepper, ripe tomato, fresh oregano, finely chopped, gluten-free corn fusilli, mild paprika, grated mature cheese,corn paste with tomato-pepper sauce and fish
Nutrition
637Calories
Sodium0% DV0g
Fat62% DV40g
Protein50% DV25g
Carbs14% DV42g
Fiber0% DV0g
Loved it