Filter
Reset
Sort ByRelevance
Zooville
Potato wedges with spinach and goat cheese
A tasty recipe. The vegetarian main course contains the following ingredients: spiced potatoes rosemary (A-segments, 425 g), red peppers, olive oil, garlic (peeled), ready-to-cook spinach (300 g), roasted pita mix (55 g) and soft goat cheese.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Prepare potato wedges according to instructions on the package.
-
Clean the pepper and cut it into small strips.
-
Heat up wok oil, press the garlic over it, and pepper for 1 min.
-
Add spinach in parts and let it shrink during the process.
-
Mix the seeds, salt and pepper to taste with spinach.
-
Spinach on two plates and crush goat cheese above it.
-
Create potato wedges next to it..
Blogs that might be interesting
-
30 minMain disholive oil, pancetta, minced beef, basic recipe soffritto, tomato cubes, Red wine, Spaghetti, cooking cream, milk,ragù alla bolognese with spaghetti -
75 minMain dishorange, chicken bolt, Barbecue sauce, fresh oregano, olive oil,spicy chicken bolts -
80 minMain dishlemons, chicken, olive oil, sticking potatoes, lettuce, Red onions, chicken bouillon,chicken with lemon juice and cabbage lettuce -
33 minMain dishminced beef, Mexican Meatballs spices albondigas, White beans in tomato sauce, frozen Mexican wok vegetables, Cheddar Tophat 48, tortilla chips natural,casserole with mexican minced meat
Nutrition
660Calories
Sodium4% DV100mg
Fat63% DV41g
Protein52% DV26g
Carbs17% DV50g
Fiber4% DV1g
Loved it