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Powerquiche with hüttenkäse
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Ingredients
Directions
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Preheat the oven to 200 ° C. Knead with moist hands of the oatmeal, oil, water, salt and pepper a smooth dough.
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Rinse the baking tin so that it is moist. Press the dough over the bottom and form an upright edge of about 2 cm.
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Spread the pepper and chicken strips over the dough base. Beat the eggs with salt, pepper, herbs and cottage cheese. Pour this mixture over the filling on the dough base.
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Fry the cake in the middle of the oven in about 40 minutes until golden brown.
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Nutrition
435Calories
Sodium0% DV0g
Fat22% DV14g
Protein64% DV32g
Carbs14% DV42g
Fiber0% DV0g
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