Filter
Reset
Sort ByRelevance
TjB
Powerquiche with hüttenkäse
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C. Knead with moist hands of the oatmeal, oil, water, salt and pepper a smooth dough.
-
Rinse the baking tin so that it is moist. Press the dough over the bottom and form an upright edge of about 2 cm.
-
Spread the pepper and chicken strips over the dough base. Beat the eggs with salt, pepper, herbs and cottage cheese. Pour this mixture over the filling on the dough base.
-
Fry the cake in the middle of the oven in about 40 minutes until golden brown.
-
45 minMain dishmalta potatoes, onion, Red pepper, yellow bell pepper, leeks, olive oil, garlic, egg, grated cheese, smoked chicken fillet, sunflower oil, White wine vinegar, smooth mustard, castello blue, Spinach, pine nuts,spanish tortilla with smoked chicken -
40 minMain dishgreen pepper, extra virgin olive oil, spring / forest onion, garlic, sticking potato, chilli pepper flakes, deep-frozen mine, flat leaf parsley,marmitako -
35 minMain dishpine nuts, large onion, mushrooms, fresh Italian herbs, unsalted butter, risotto rice, dry white wine, tap water, herbal stock, Parmigiano Reggiano,risotto with mushrooms and white wine -
60 minMain dishgarlic, Quinoa, Tasty vine tomato, jalapeño pepper, ready-to-eat avocado, extra virgin olive oil, black beans, tap water, ground cumin, spelled flour, mild yogurt, salt,spelled wrap with quinoa and black bean garlic spread
Nutrition
435Calories
Sodium0% DV0g
Fat22% DV14g
Protein64% DV32g
Carbs14% DV42g
Fiber0% DV0g
Loved it