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TjB
Powerquiche with hüttenkäse
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Ingredients
Directions
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Preheat the oven to 200 ° C. Knead with moist hands of the oatmeal, oil, water, salt and pepper a smooth dough.
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Rinse the baking tin so that it is moist. Press the dough over the bottom and form an upright edge of about 2 cm.
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Spread the pepper and chicken strips over the dough base. Beat the eggs with salt, pepper, herbs and cottage cheese. Pour this mixture over the filling on the dough base.
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Fry the cake in the middle of the oven in about 40 minutes until golden brown.
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20 minMain dishtraditional olive oil, sliced onions, baby potatoes, Broccoli, peeled carrots, beef tartar,beef tartar with carrot, broccoli and fried onion -
15 minMain dishwholemeal penne rigate, pork schnitzel, traditional olive oil, romatomat, creme fraiche, tomato paste, fresh chives, garlic,schnitzel with chive sauce -
45 minMain dishcrumbly potato, baking flour, Red pepper, onion, mild olive oil, half-to-half-chopped, curry powder, cheese sauce in pouch, coarse grated spicy cheese,Ovenmade cauliflower -
30 minMain dishfrozen spinach, garlic, wholemeal rusk, minced beef, dried Italian herbs, round egg, traditional olive oil, passata di pomodoro, wholemeal spaghetti,wholemeal spaghetti with spinach mince
Nutrition
435Calories
Sodium0% DV0g
Fat22% DV14g
Protein64% DV32g
Carbs14% DV42g
Fiber0% DV0g
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