Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Puree turrets with mustard and chives
 
 
4 ServingsPTM20 min

Puree turrets with mustard and chives


A delicious recipe for puree turrets with mustard and chives.

  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. Preheat the oven to 200 ° C.
  2. Prepare the mashed potatoes. Add (sea) salt, mustard and chives.
  3. Fill the piping bag with the puree. Spray large bells or turrets on the baking tray.
  4. Brush with egg. Bake the puree turrets in about 10 minutes in the middle of the oven until they are golden brown.


Nutrition

130Calories
Sodium0% DV0g
Fat6% DV4g
Protein10% DV5g
Carbs6% DV18g
Fiber0% DV0g

Loved it

Reviews



    Donate - Crypto: 0x742DF91e06acb998e03F1313a692FFBA4638f407