Filter
Reset
Sort ByRelevance
Lisa Park
Quiche with kohlrabi and apple
A tasty Dutch recipe. The main course contains the following ingredients: puff pastry ((pack of 10 slices, frozen), thawed), swede, apples ((eg gold puret)), dried sage, camembert (cheese, 240 g), eggs and crème fraîche (200 ml) .
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 190 ºC. Line the quiche mold with the puff pastry.
-
Peel the swede, cut into 1 1/2 cm cubes and put in a large bowl. Peel the apples, cut into quarters and remove the core. Cut the flesh into cubes of 1 1/2 cm and add to the kohlrabi. Put the sage and pepper and salt through. Do in the quiche form. Cut the camembert into cubes and put on them.
-
Beat the eggs with the crème fraîche and pepper and salt with a whisk until smooth. Pour over the filling. Bake the quiche for about 60 minutes just below the center of the oven.
Blogs that might be interesting
-
40 minMain dishminced beef, egg, White bread, Parmesan cheese, white raisins, parsley, olive oil, garlic, onion, peeled tomato, basil,polpettine napoletane al sugo -
30 minMain dishonion, traditional olive oil, risotto rice, vegetable stock of tablet, sundried tomatoes in pot, leaf spinach, grated young mature cheese,tomato spinach risotto -
15 minMain dishBroccoli, Chinese noodles, stoneleek onion, steak, traditional olive oil, Teriyaki Sauce, Sesame seed,teriyaki steak with noodles. -
30 minMain dishlime, cod fillet, Red onion, bunch onions, garlic, Red pepper, lemongrass, coriander, fresh mint, fish sauce, oil,strips of cod with spicy onion relish
Nutrition
705Calories
Sodium0% DV1.750mg
Fat75% DV49g
Protein54% DV27g
Carbs12% DV36g
Fiber44% DV11g
Loved it