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LINDAV10
Chicken schnitzels with garden herbs
Also try these delicious chicken schnitzels with garden herbs
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Ingredients
Directions
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Cut 2 chicken breasts into 1 cm thick slices.
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Stir in the thyme or rosemary through the breadcrumbs.
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First remove the chicken slices through the beaten egg and then through the breadcrumbs.
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Fry the cutlets at the table in a bit of the oil until golden brown.
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20 minMain dishchampions, olive oil, beef tarts, onions, Greek yoghurt, cucumber, fresh fresh mint, tomatoes,sandwich tartar -
40 minMain dishflour, fresh yeast, dried yeast, sea salt, sea salt, extra virgin olive oil, cherry / Christmas, black olive, dried oregano,focaccia al pommodori barese -
120 minMain dishtenderloin, unsalted butter, dijon mustard, mushrooms, garlic, traditional olive oil, parma ham, fresh puff pastry, medium sized egg, coarse sea salt,pork tenderloin and croûte -
15 minMain disholive oil, vegetarian multigrain burgers, White beans, giant beans, semi-skimmed milk, fresh spinach, tomatoes, fresh cream cheese,white bean stew spinach tomato
Nutrition
195Calories
Sodium0% DV0g
Fat12% DV8g
Protein42% DV21g
Carbs3% DV9g
Fiber0% DV0g
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