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Raisin muffins
A nice English recipe. The vegetarian dessert contains the following ingredients: self-rising flour, salt, raisins (can of 500 g), egg (M), honey, sunflower oil, milk and whipped cream (500 ml).
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Ingredients
Directions
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Preheat the oven to 200 ° C or gas oven 4.
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Mix the flour with salt and raisins.
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Eat loose with honey.
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Mix oil and milk with egg.
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Mix egg mixture with flour until firm dough is formed.
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Paste dough into muffin cups.
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Muffins in the middle of oven for about 20 minutes until tender and brown.
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Allow the muffins to cool and serve with whipped cream..
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Nutrition
400Calories
Sodium0% DV1.815mg
Fat28% DV18g
Protein16% DV8g
Carbs17% DV52g
Fiber8% DV2g
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