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Completelyketo
Ravioli pisces with smoked salmon
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Ingredients
Directions
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Cook the ravioli al dente according to the instructions on the package.
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Rinse the ravioli in a colander with cold water and allow the pads to drain well.
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Cut the salmon into long broad strips.
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Beat in a bowl a dressing of the lemon juice with the olive oil and some salt and freshly ground black pepper.
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Scoop the ravioli through and allow the ravioli to cool.
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Stick the strips of zigzag on a skewer with 2 ravioli pads and 1 leaf of basil in between.
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Put the skewers on a plate.
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Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
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