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KRISANN
Red Cabbage Salad
Salad of red cabbage, winter carrot, mandarin and raisins.
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Ingredients
Directions
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Preheat the oven to 225 ºC. Peel the winter carrot. Grate the carrot and coals rudely in the food processor.
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Put in the baking dish, sprinkle with the caraway seed and grill in the middle of the oven for about 10 minutes.
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Meanwhile, press out the mandarin and lemon. Mix all the juice with the mayonnaise into a dressing and season with pepper and salt.
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Remove the oven dish from the oven and pour the dressing and raisins through it. Let stand for 15 minutes. Slice the chives, sprinkle over the salad and serve.
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Nutrition
300Calories
Sodium6% DV135mg
Fat32% DV21g
Protein8% DV4g
Carbs7% DV20g
Fiber32% DV8g
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