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MILTMAN
Sardine rillettes
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Ingredients
Directions
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Praise the sardines with a fork.
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Mix with oil, vinegar, capers and parsley and season with salt and a good pinch of pepper.
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Serve the rillettes on toasts or crackers.
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Nutrition
160Calories
Sodium0% DV0g
Fat12% DV8g
Protein22% DV11g
Carbs3% DV10g
Fiber0% DV0g
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