Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Red bean sparrow
 
 
4 ServingsPTM15 min

Red bean sparrow


A tasty recipe. The main course contains the following ingredients: meat, red pepper, oil, low-fat bacon strips (from duo packaging), white beans in tomato sauce (360 grams) and grated young cheese.

  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. Wash the peppers and cut them in half from top to bottom. Remove the white wires with the seeds (those are the seeds). Cut the bell pepper into strips and then into pieces.
  2. Heat the oil in a pan over low heat. Add the bacon, put the heat half-high and fry them until crisp in about 2 minutes. Add the paprika pieces and fry them for about 5 minutes on low heat. Stir in regularly with a wooden spoon.
  3. Add the beans in tomato sauce and stir well for another 1 minute.
  4. Spoon the beans half on the fries and sprinkle a spoonful of grated cheese over each plate. Tasty! .


Nutrition

335Calories
Sodium34% DV810mg
Fat38% DV25g
Protein28% DV14g
Carbs4% DV13g
Fiber0% DV0g

Loved it

Reviews



    Donate - Crypto: 0x742DF91e06acb998e03F1313a692FFBA4638f407