Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Rice crackers with teriyaki chicken
 
 
16 ServingsPTM20 min

Rice crackers with teriyaki chicken


A tasty recipe. The snack contains the following ingredients: poultry, teriyaki marinade, garlic (squeezed), liquid honey, (peanut) oil, chicken fillet, rice crackers (rice cracks) and cress.

  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. Mix in teriyaki marinade with garlic and honey.
  2. Heat oil in pan, put in chicken and pour marinade over it.
  3. Cover the chicken in about 10 minutes, stir regularly, regularly.
  4. Cool chicken in marinade.
  5. Fill the fillets with two forks into pieces.
  6. Shred pieces by marinade.
  7. Divide strips of chicken over rice crackers.
  8. Garnish with small tufts of cress.
  9. Serve immediately..


Nutrition

25Calories
Sodium5% DV125mg
Fat2% DV1g
Protein4% DV2g
Carbs1% DV2g
Fiber0% DV0g

Loved it

Reviews



    Donate - BNB: bnb16ghhqcjctncdczjpawnl36jduaddx5l4eysm5c