Filter
Reset
Sort ByRelevance
Chefbrown
Rice with green cabbage
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the rice. Fry the bacon cubes in a hot wok or skillet. Remove them from the pan and keep separate.
-
Fry the onion in the bacon fat. Add the oil, minced meat and stock cube and fry the minced meat.
-
Spoon the coals through and stir fry until the coals are al dente. Mix in the bacon.
-
Serve the rice with the coal mixture and drizzle with the soy sauce.
-
40 minMain dishquinoa tricolore with seaweed, fresh cod fillet, chilled seaweed salad, sesame oil, medium sized egg, winter carrot, Red onion, fresh snow peas, traditional olive oil, lemon, fresh coriander,seaweed fish cakes with quinoa greens -
15 minMain dishmie, Sesame seed, chicken breast, garlic, peanut oil, fresh wok sauce sesame soy, Asian wok vegetable with pods, tatsoi, yellow carrot and green pepper, sesame oil,fast noodles with chicken and asian wok vegetables -
30 minMain dishquick-cooking rice, olive oil, stir fry mix, sliced mushrooms, vegetable balls, Red wine, vegetable stock, salt and pepper,vegetable in red wine -
25 minMain dishgreen coal, onion, olive oil, curry powder, mashed potatoes for stew, vegetarian balls, ground old cheese, salt and pepper,stew with vegetarian balls
Nutrition
680Calories
Sodium0% DV0g
Fat57% DV37g
Protein68% DV34g
Carbs17% DV50g
Fiber0% DV0g
Loved it