Filter
Reset
Sort ByRelevance
Jackie G.
Stuffed flatbreads with hummus, white cheese and egg
Flatbreads filled with fried eggs, hummus, raw vegetables and white cheese.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the flat breads according to the instructions on the package.
-
Heat the oil in a frying pan and fry 4 fried eggs.
-
Brush the flatbreads with the hummus. Divide the raw food on it.
-
Put a fried egg on every flat bread. Crumble the cheese over it. Fold the flatbreads closed. Serve the rest of the hummus and raw vegetables separately.
Blogs that might be interesting
-
40 minMain disholive oil, mixed mushroom, fresh thyme, garlic, fresh parsley, chili powder, shallot, celery, lemon juice, risotto rice, dry white wine, vermouth, chicken bouillon, vegetable stock,risotto with mushrooms, garlic, thyme and parsley -
30 minMain dishbutter or margarine, Provencal mini-carts, Dutch stir-fry vegetables, ham cubes, eggs (M), ground old cheese, cucumber, thousand Island dressing,firm omelette with mini-circles -
15 minMain dishchicken fillet in cubes, olive oil, garlic, Red pepper, roasted peppers, sugo with herbs, tortellini verdi,pasta with roasted pepper sauce -
30 minMain dishRouge potato, onion, garlic, cool fresh flaked meal, (peanut) oil, hot curry powder, chicken fillet, butter finesse for cooking, deleted carrots, water,indian curry with chicken, cauliflower and red potato
Nutrition
475Calories
Sodium30% DV720mg
Fat43% DV28g
Protein40% DV20g
Carbs11% DV32g
Fiber32% DV8g
Loved it