Filter
Reset
Sort ByRelevance
Amber
Roasted drumsticks with potato salad
A tasty recipe. The main course contains the following ingredients: poultry, lemon, mustard, oil, drumsticks (a 5 pieces), firm potatoes, green beans and dried Italian kitchen herbs.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 225 ºC.
-
Clean lemon peel, zest and grate fruit.
-
In a bowl mix lemon zest with 3 tbsp mustard, 2 tbsp oil and salt and pepper to taste.
-
rub the chicken drumsticks with this mixture and place them next to each other in the frying pan.
-
Chicken in the middle of oven in 35-40 min.
-
Golden brown and roasted, regularly turning.
-
Rub potatoes and cut into slices.
-
Pick up green beans and halve.
-
Cook potatoes and green beans in little water with salt in 8-10 minutes.
-
In salad bowl dressing beat 2 tbsp lemon juice, 3 tbsp oil, 1 tbsp mustard, Italian herbs and salt and pepper to taste.
-
Drain potatoes and green beans and warm through dressing.
-
Allow 15 minutes of withdrawal.
-
Pour into trays and place chicken drumsticks on a separate dish next to it..
Blogs that might be interesting
-
45 minMain dishpuff pastry, eggplant, Mozzarella, cinnamon powder, iceberg lettuce, turn complet oregano-olive with white cheese,greek packages with salad
-
15 minMain dishtraditional olive oil, raw vegetables, couscous, herbal broth in pot, tap water, eggplant, balsamic dressing, Bettine Blanc goat cheese 50,marinated eggplant with couscous and goat cheese
-
30 minMain dishhampen, wok sauce ginger, onions, pandan rice, cucumber, raw vegetables spicy, vinegar, satay sauce,satay with sweet and sour raw vegetables
-
40 minMain dishSpinach, green pesto, pre-cooked potato slices, smoked bacon,spinach with bacon and potato from the oven
Nutrition
500Calories
Sodium9% DV205mg
Fat40% DV26g
Protein60% DV30g
Carbs12% DV36g
Fiber20% DV5g
Loved it