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Roasted orange with cinnamon
 
 
4 ServingsPTM20 min

Roasted orange with cinnamon


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Directions

  1. Preheat the oven grill.
  2. Halve the oranges horizontally. Use a knife above a bowl to cut the wedges from the fleece.
  3. Scrape the remaining sheets from the orange halves.
  4. Divide the yogurt over the orange halves and continue with the orange wedges and the collected juice.
  5. Sprinkle the orange filling with caster sugar and cinnamon powder.
  6. Put a knob of butter on top and grill for 3-4 minutes under the grill until the butter melts and the sugar is golden brown.

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Nutrition

0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g

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