Filter
Reset
Sort ByRelevance
Muffinmom
Roasted potatoes with salmon and fresh dill
A tasty recipe. The main course contains the following ingredients: fish, potatoes, steam vegetables broccoli (red onion, paprika), fresh dill, salmon salad (200 g) and smoked salmon pieces (200 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean potatoes and prick them in a few places with a fork.
-
Ready to cook in microwave at full power (700 watts) in approx.
-
12 min.
-
Place the potatoes in a towel and let them go for approx.
-
10 minutes.
-
Prepare vegetables according to instructions.
-
Half of dill mincing.
-
Mix salmon salad with 2/3 salmon pieces and finely chopped dill.
-
Cut potatoes on one side and press slightly.
-
Divide the potatoes over four plates and create salmon mixture.
-
With the rest of salmon pieces and a few sprigs of dill garnish.
-
Stuffed potatoes with vegetables.
-
Tasty with salad of lettuce and cucumber..
-
30 minMain dishbratwurst, butter, chicory, White wine vinegar, olive oil, mustard, ground cumin, baguettes, Piccalilly,baguette with bratwurst and chicory lettuce -
30 minMain dishfloury potatoes, fresh sliced stew vegetables, half-to-half-chopped, chilled Italian spice mix, rusk, medium sized egg, coffee milk, mild olive oil,stew and thyme meatballs -
25 minMain dishpasta, olive oil, chicken breast, mushroom, yellow bell pepper, mango, flat leaf parsley, fresh coriander, mayonnaise, lemon, mustard,pasta salad with chicken and mango -
25 minMain dishroot, potato, green beans, oil, tartar, breast milk or follow-on milk,green beans with tartar (baby 7-9 months)
Nutrition
575Calories
Sodium20% DV490mg
Fat28% DV18g
Protein56% DV28g
Carbs26% DV77g
Fiber12% DV3g
Loved it