Filter
Reset
Sort ByRelevance
Muffinmom
Roasted potatoes with salmon and fresh dill
A tasty recipe. The main course contains the following ingredients: fish, potatoes, steam vegetables broccoli (red onion, paprika), fresh dill, salmon salad (200 g) and smoked salmon pieces (200 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean potatoes and prick them in a few places with a fork.
-
Ready to cook in microwave at full power (700 watts) in approx.
-
12 min.
-
Place the potatoes in a towel and let them go for approx.
-
10 minutes.
-
Prepare vegetables according to instructions.
-
Half of dill mincing.
-
Mix salmon salad with 2/3 salmon pieces and finely chopped dill.
-
Cut potatoes on one side and press slightly.
-
Divide the potatoes over four plates and create salmon mixture.
-
With the rest of salmon pieces and a few sprigs of dill garnish.
-
Stuffed potatoes with vegetables.
-
Tasty with salad of lettuce and cucumber..
-
10 minMain dishfarfalle, medium sized egg, zucchini, mild olive oil, cream cheese seasoning, fresh leaf spinach, smoked salmon cubes,pasta salmon spinach -
30 minMain dishcod fillet, cod fillet, lime, nectarine, spring / forest onion, Red pepper, olive oil, fresh coriander, pod, radishes, fresh mint, soy sauce, honey, White wine vinegar, lemon juice, sesame oil,roasted cod with snow pea radish salad -
30 minMain dishroot, pak choi, fresh ginger, Red pepper, garlic, bunch onions, sunflower oil, vegetable stock, coconut milk, Chinese noodles, salt, pepper, unsalted peanuts,coconut Soup -
20 minMain dishröstikos, sprouts, butter, pepper steaks, onions, mushrooms, fresh flat parsley, apple compote,pepper steaks with röstikos and apple compote
Nutrition
575Calories
Sodium20% DV490mg
Fat28% DV18g
Protein56% DV28g
Carbs26% DV77g
Fiber12% DV3g
Loved it