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Muffinmom
Roasted potatoes with salmon and fresh dill
A tasty recipe. The main course contains the following ingredients: fish, potatoes, steam vegetables broccoli (red onion, paprika), fresh dill, salmon salad (200 g) and smoked salmon pieces (200 g).
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Ingredients
Directions
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Clean potatoes and prick them in a few places with a fork.
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Ready to cook in microwave at full power (700 watts) in approx.
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12 min.
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Place the potatoes in a towel and let them go for approx.
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10 minutes.
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Prepare vegetables according to instructions.
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Half of dill mincing.
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Mix salmon salad with 2/3 salmon pieces and finely chopped dill.
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Cut potatoes on one side and press slightly.
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Divide the potatoes over four plates and create salmon mixture.
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With the rest of salmon pieces and a few sprigs of dill garnish.
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Stuffed potatoes with vegetables.
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Tasty with salad of lettuce and cucumber..
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Nutrition
575Calories
Sodium20% DV490mg
Fat28% DV18g
Protein56% DV28g
Carbs26% DV77g
Fiber12% DV3g
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