Filter
Reset
Sort ByRelevance
CLOVERPK
Roasted tomatoes
A tasty recipe. The side dish contains the following ingredients: vine tomatoes (halved), onions (in thin rings), olive oil, garlic (finely chopped), dried Provençal herbs and grated Parmesan cheese.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 190 ° C. Divide the tomatoes with the cutting edge upwards over the oven dish.
-
Mix the onion with the oil, garlic, herbs and cheese and spread over the tomatoes. Fry the tomatoes in the middle of the oven for about 25 minutes until they are golden brown and done.
Blogs that might be interesting
-
25 minSide dishBroccoli, unsalted butter, mild curry powder, wheat flour, semi-skimmed milk, grated mature cheese, pumpkin seeds,broccoli with curry-cheese sauce -
60 minSide dishbaking flour, bunch onion, Cheddar, cayenne pepper, goat cheese 55, water,whole cauliflower from the barbecue -
40 minSide dishEggs, sunflower oil, onions, garlic, sambal oelek, tomato paste, tomato cubes, sugar, seroendeng,egg in spicy sauce -
25 minSide dishfrozen filo pastry, Mihoen, tap water, carrot julienne, chopped leek, cut pointed cabbage, soy sauce, sambal oelek, sunflower oil, frozen filo pastry, sweet chilli sauce,filamentous flourishes from the hot air fryer
Nutrition
265Calories
Sodium6% DV145mg
Fat35% DV23g
Protein14% DV7g
Carbs2% DV7g
Fiber12% DV3g
Loved it