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Nick_Lemon1
Roedjak fruit salad
Also try this delicious roedjak fruit salad
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Ingredients
Directions
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Season the vinegar with the tamarind paste or lime juice, the goela djawa or brown caster sugar, the sambal oelek and 200 ml water.
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Stir well, let the sauce simmer for 3 minutes and then cool.
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Pour the cooled sauce over the fruit.
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Nutrition
215Calories
Sodium0% DV0g
Fat0% DV0g
Protein2% DV1g
Carbs17% DV52g
Fiber0% DV0g
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