Filter
Reset
Sort ByRelevance
Nick_Lemon1
Roedjak fruit salad
Also try this delicious roedjak fruit salad
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Season the vinegar with the tamarind paste or lime juice, the goela djawa or brown caster sugar, the sambal oelek and 200 ml water.
-
Stir well, let the sauce simmer for 3 minutes and then cool.
-
Pour the cooled sauce over the fruit.
Blogs that might be interesting
-
110 minSide dishbutter, liquid baking product, Red onion, Red cabbage, clove, sugar, dried apples, dried apricots, raisins, balsamic vinegar, Red wine vinegar, orange,red cabbage with apples, raisins and orange peel -
10 minSide dishmayonnaise, wasabi,wasabi mayonnaise -
20 minSide dishmixed green vegetables, cooking cream, vegetable broth powder, lemon peel, fresh fresh mint, salt, pepper,green trio -
30 minSide dishpotatoes, olive oil, onions, Spinach, ricotta, nutmeg,puree with spinach and ricotta
Nutrition
215Calories
Sodium0% DV0g
Fat0% DV0g
Protein2% DV1g
Carbs17% DV52g
Fiber0% DV0g
Loved it