Filter
Reset
Sort ByRelevance
Nick_Lemon1
Roedjak fruit salad
Also try this delicious roedjak fruit salad
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Season the vinegar with the tamarind paste or lime juice, the goela djawa or brown caster sugar, the sambal oelek and 200 ml water.
-
Stir well, let the sauce simmer for 3 minutes and then cool.
-
Pour the cooled sauce over the fruit.
Blogs that might be interesting
-
20 minSide dishmixed green vegetables, cooking cream, vegetable broth powder, lemon peel, fresh fresh mint, salt, pepper,green trio
-
20 minSide dishpizza bases wood oven natural, ricotta, grilled vegetables (frozen), chilled pesto, parma ham,pizza bianca with grilled vegetables
-
5 minSide disholive oil, lemon peel, lemon grass powder, coarse sea salt, coriander,lemon and coriander dressing
-
120 minSide dishcocktail tomatoes, tomato paste in tin, apple cider vinegar, ginger syrup, garlic powder, onion powder, ground coriander seeds, ground nutmeg, clove, celery salt, worcestershiresauce,home made ketchup
Nutrition
215Calories
Sodium0% DV0g
Fat0% DV0g
Protein2% DV1g
Carbs17% DV52g
Fiber0% DV0g
Loved it