Filter
Reset
Sort ByRelevance
TRISH9969
Salad soup with radicchio and almonds
A tasty recipe. The starter contains the following ingredients: poultry, almond shavings (45 g), butter, shallots (finely chopped), mixed radicchio salad (200 g), chicken stockings and crème fraîche.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Fry golden brown toast in dry frying pan.
-
Heat butter in a (soup) pan.
-
Fry the shallots for 3 min.
-
Save for 1 min.
-
Add bouillon tablets and 8 dl of water.
-
Bring the soup to the boil and simmer for 5 minutes.
-
Mix half of almonds with soup.
-
Soup the soup with a hand blender or in a food processor.
-
Bring again gently to the boil.
-
Stir in crème fraîche and season with soup with pepper.
-
Make soup in bowls and distribute the remainder of almonds over it.
-
Tasty with freshly toasted white bread..
-
45 minAppetizerwinter carrot, cabbage, Red pepper, bunch onion, snow peas, Japanese soy sauce, sesame oil, coriander, salted cashew nuts, spring rolls, peanut oil, Vietnamese sambal sauce,vietnamese vegetable spring rolls -
35 minAppetizerJerusalem artichoke, crumbly potato, garlic, fennel seed, traditional olive oil, chicken broth in pot, cress,earth soup with garlic -
25 minAppetizerquail eggs, garlic, olive oil, roll bread, Parma ham, Spinach, White wine vinegar, salt, (freshly ground) black pepper,spinach salad with quail eggs and raw ham -
15 minSmall dishroasted peppers, green olive, anchovy fillet, lemon juice,pepper spread
Nutrition
165Calories
Sodium21% DV515mg
Fat23% DV15g
Protein8% DV4g
Carbs1% DV4g
Fiber4% DV1g
Loved it