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Mwiessner
Salad with avocado and red grapefruit
Also try this delicious salad with avocado and red grapefruit
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Ingredients
Directions
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Peel the grapefruits thick and then cut the wedges between the membranes. Collect the juice above a bowl.
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Halve the avocados and scoop out the pulp with a spoon.
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Cut it into wedges and mix them with the grapefruit wedges.
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First beat the mustard through the grapefruit juice collected and then the oil until a smooth dressing occurs. Season with salt and pepper.
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Spoon this through the arugula and divide this over 4 plates. Divide the parts of avocado and grapefruit over it.
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Nutrition
265Calories
Sodium0% DV0g
Fat37% DV24g
Protein6% DV3g
Carbs2% DV7g
Fiber0% DV0g
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