Filter
Reset
Sort ByRelevance
Katyee
Salad with parmesan cheese and balsamic vinegar
A tasty Italian recipe. The vegetarian appetizer contains the following ingredients: balsamic vinegar, honey, Parmesan cheese (piece), lamb's lettuce (75 g), rucola lettuce (30 g), Italian olive oil (extra virgin) and salt and freshly ground pepper.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Stir in saucepan vinegar to approx.
-
3 tablespoons.
-
Take a pan of fire and roast honey in vinegar.
-
Sift cheese into flinters (thin slices).
-
Sprinkle in bowl of lamb's lettuce, rocket and oil.
-
Season with salt and pepper.
-
Spread salad over four plates.
-
Distribute cheese.
-
Dry vinegar over it.
-
Delicious with warm ciabatta..
Blogs that might be interesting
-
15 minAppetizerbeef smoke, sharp mustard, Coleslaw, sour pickles, olive oil, lemon juice,festive fork with beef smoke -
15 minAppetizerparma ham, fresh basil, fresh parsley, lemon juice, ricotta, Hummus,herb ricotta with crispy ham -
25 minAppetizerfresh spinach, crumbly potato, vegetable stock of tablet, cooking cream, smoked chicken strips, pears,spinach soup with chicken and pear -
25 minAppetizerricotta, pecorino (cheese), fresh sage, pepper, artichoke bottoms, almond shavings, extra virgin olive oil, cherryto, arugula,stuffed artichoke bottoms
Nutrition
150Calories
Sodium22% DV535mg
Fat20% DV13g
Protein16% DV8g
Carbs1% DV2g
Fiber36% DV9g
Loved it