Filter
Reset
Sort ByRelevance
STORMYRPR
Salami rolls with mozzarella and basil
Try these delicious salami rolls with mozzarella and basil
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Place on slices of salami strips or slices of mozzarella with a pinch of pesto on top.
-
Roll out rolls, put a leaf of basil and stick them with a skewer.
-
Fry them at the table in very little olive oil until the mozzarella melts slightly.
-
Take gorgonzola instead of mozzarella and leave the pesto.
Blogs that might be interesting
-
35 minSmall dishfilo pastry, old cheese, sunflower oil, White wine vinegar, sugar, fresh ginger, Red pepper, garlic, cornstarch,filo cheese rolls with chili sauce -
20 minSmall dishoatmeal, baking powder, vegetable stock, egg, black olive, pecorino cheese, Parmesan cheese, Italian spices,olive-borrel bread -
20 minSmall dishbutter, large onion, smoked bacon, Kale, potato,bubble and squeak of kale with bacon -
30 minSmall dishminced beef, egg, onion, garlic, old white bread, rusk, fresh thyme, dried thyme, olive oil, peeled tomatoes, Red wine, laurel leaf, cinnamon,albóndigas con salsa
Nutrition
200Calories
Sodium0% DV0g
Fat26% DV17g
Protein20% DV10g
Carbs1% DV2g
Fiber0% DV0g
Loved it