Filter
Reset
Sort ByRelevance
STORMYRPR
Salami rolls with mozzarella and basil
Try these delicious salami rolls with mozzarella and basil
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Place on slices of salami strips or slices of mozzarella with a pinch of pesto on top.
-
Roll out rolls, put a leaf of basil and stick them with a skewer.
-
Fry them at the table in very little olive oil until the mozzarella melts slightly.
-
Take gorgonzola instead of mozzarella and leave the pesto.
Blogs that might be interesting
-
20 minSmall dishminced beef, half-to-half minced, ketjapmarinade, Spice meatballs, spring / forest onion, egg, bread-crumbs, sesame seed,snack balls in a crust of sesame -
25 minSmall disholive oil, garlic, cooked beet, honey, chickpea, cumin powder (djinten), lemon, parsley, baguette,beet hummus with roasted garlic -
20 minSnackminced beef, black olive, green olive, capers, shallot, garlic, mature cheese, bread-crumbs, oil, butter,olive meatballs with cheese -
75 minSmall dishbutter, flour, bread-crumbs, butter, sugar, cinnamon powder, egg, walnut, root, orange juice, self-raising flour,carrot-nut cake
Nutrition
200Calories
Sodium0% DV0g
Fat26% DV17g
Protein20% DV10g
Carbs1% DV2g
Fiber0% DV0g
Loved it