Filter
Reset
Sort ByRelevance
Mantecca
Salmon dip
A tasty Dutch recipe. The starter contains the following ingredients: fish, salmon grills (salmon paste, 125 g), sour cream (125 ml), capers, fresh chives (a 25 g), celery, chicory and melbatoastjessesam (pack a 100 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix salmon cream, sour cream and capers.
-
Season with salt and pepper.
-
Grind chives.
-
Sow salmon dip with chives.
-
Clean the celery and cut it into pieces.
-
Loose beautiful leaves from chicory.
-
Serve salmon dip with toast, celery and chicory..
Blogs that might be interesting
-
27 minAppetizerpie, olive oil, garlic, shallot, onion, paprika, ginger powder (djahé), chicken breast, chicken breast, lemon juice, mixed olives, fresh basil, parsley,patty with chicken -
25 minAppetizerzucchini, olive oil, garlic, Italian spices, meat tomato, pine nuts, frozen puff pastry, soft goat cheese, butter,courgette pie with goat's cheese -
25 minLunchmussel, spring / forest onion, White wine, White bread, lemon, Pesto, garlic, olive oil, Parmesan cheese, coarse sea salt,gratinated mussels with pesto -
30 minAppetizerfresh basil, Galia melon, apple cider vinegar, traditional olive oil, parma ham,melon curls with parma ham and basil
Nutrition
220Calories
Sodium5% DV115mg
Fat22% DV14g
Protein16% DV8g
Carbs5% DV15g
Fiber20% DV5g
Loved it