Filter
Reset
Sort ByRelevance
RachelRaw
Salmon dish with mexican vegetables
Fish dish with vegetables and herbs from Mexico.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the vinegar and the raw vegetables.
-
In the meantime, heat the oil in a frying pan and fry the burrito seasoning mix and stir fry mix for 7 minutes on medium heat.
-
Add the black beans with sauce and warm for 5 minutes on low heat.
-
Cut the coriander finely and mix together with the crème fraîche, the water, pepper and salt if desired into a sauce.
-
Divide the salmon into pieces over the beans and sprinkle with the coriander.
-
Serve the cilantro sauce, raw vegetables and tortilla chips.
Blogs that might be interesting
-
15 minMain dishtagliatelle, olive oil, Chili, garlic, Cherry tomatoes, Mussels, fresh basil,Tagliatelle with mussels
-
35 minMain dishpizza dough with tomato sauce, creme fraiche, dried nutmeg, fresh green asparagus, low-fat smoked bacon strips, gruyere, Cherry tomatoes, fresh parsley,flammkuchen with gruyere and green asparagus
-
25 minMain dishcorn cobs, avocados, bunch onions, lemon, olive oil, Hamburgers, spicy cheese,hamburgers with avocado salsa
-
35 minMain dishWhite rice, frozen pangasius fillet, onion, fresh leek, unsalted butter, tap water, French mustard, fresh cream, Parisian carrots,fish stew with rice
Nutrition
830Calories
Sodium0% DV1.675mg
Fat55% DV36g
Protein70% DV35g
Carbs27% DV82g
Fiber72% DV18g
Loved it