Salmon omelette

Name: salmon omelette
Total time: 15 min
Yield: 4
Ingredients: 4 egg; 1 tablespoon liquid baking product; 100 gram smoked salmon; 4 cut White bread lightly toasted; 50 gram herbal cream cheese; 2 tablespoon fresh mixed herbs minced meat

Also try this delicious salmon omelette

Ingredients

4 egg
1 tablespoon liquid baking product
100 gram smoked salmon

4 cut White bread lightly toasted
50 gram herbal cream cheese
2 tablespoon fresh mixed herbs minced meat

Directions

Beat the eggs with salt and pepper. Heat the baking product in a large frying pan with a non-stick coating and pour in the eggs.
Divide the salmon slices over the raw egg. Let the omelet with lid on the pan slowly cook.
Cut the omelet into strips or cut out nice shapes and put them on a toasted sandwich.
Decorate with a brush of herb cream cheese and sprinkle with the herbs.