Filter
Reset
Sort ByRelevance
Robynmorgan
Salmon soup
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Fry the shallot and the garlic in the oil.
-
Add the stock, cream, wine, tomatoes and 3/4 of the salmon and heat without cooking.
-
Purée the soup and serve with the rest of the salmon and the spring onion in glasses or bowls.
Blogs that might be interesting
-
35 minAppetizertraditional olive oil, small onion, cucumber, vegetable stock of tablet, cress, full yogurt,cucumber soup with cress -
20 minAppetizerricotta, Parmesan cheese, cooked beet, capers, balsamic vinegar, honey, thyme,semifreddo di parmigiano con salsa di barbabietole -
10 minAppetizerCastello blue 70, White wine vinegar, extra virgin olive oil, Spinach, peeled walnuts, pan tostado,spinach salad with bluefin cheese -
35 minAppetizerfresh chives, creme fraiche, fresh goat cheese, freshly ground pepper, watercress, extra virgin olive oil, potato starch, powdered sugar, ground cardamom, kohlrabi, butter,fried kohlrabi with cardamom and goat's cheese
Nutrition
145Calories
Sodium0% DV0g
Fat14% DV9g
Protein24% DV12g
Carbs1% DV3g
Fiber0% DV0g
Loved it