Salmon toast

Name: salmon toast
Total time: 10 min
Yield: 2
Ingredients: 1 ripe tomato; 0.5 Turkish bread; 75 gram Philadelphia chives; 50 gram smoked salmon; 0.5 small yellow pepper; 1 tablespoon butter

Ingredients

1 ripe tomato
0.5 Turkish bread
75 gram Philadelphia chives

50 gram smoked salmon
0.5 small yellow pepper
1 tablespoon butter

Directions

Cut the tomato in four, remove the seeds and cut the flesh into small cubes. Let the tomato cubes drain on kitchen paper. Cut the bell pepper into thin rings. Cut open the Turkish bread and spread the cut edges generously with Philadelphia. Put the salmon slices on it and spread the pepper over it.
Spread the sandwiches thinly on the outside with butter. Bake the sandwiches in the appliance in 3-4 minutes until golden brown and crunchy.