Filter
Reset
Sort ByRelevance
Audrey J. Ross
Salmon with basil
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C. Mix the salmon fillets with the rest of the ingredients and place the fish in an oven dish or on a baking tray.
-
Put the dish in the oven and fry the fish in the middle of the oven for 10 minutes.
-
Serve with wedges of lemon.
-
135 minMain dishbeef rib, olive oil, onions, full red wine, garlic, Red Pesto, bay leaves, rosemary, celery, beef broth tablet,red beef stew -
80 minMain dishunsalted butter, wheat flour, fish stock of tablet, fresh dill, leeks, mascarpone, green lasagne sheets, frozen cod fillet, smoked salmon, fresh pink prawn,fish lasagne with leeks -
20 minMain disholive oil, minced beef, meat broth from tablet, zucchini, tomato, laurel leaf, fresh thyme, dried thyme, garlic, green olive, black olive,tian / provençal casserole of courgette, tomato and minced meat -
25 minMain dishwinter carrot, margarine, chicken chipolota, raw beetroot in pot, puree à la minute, frozen garden peas,chicken chipola sausage with three-color puree
Nutrition
325Calories
Sodium0% DV0g
Fat35% DV23g
Protein52% DV26g
Carbs1% DV3g
Fiber0% DV0g
Loved it