Filter
Reset
Sort ByRelevance
CAMPRNL
Salmon with olives-orange gremolata
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C. Mix the ingredients for the gremolata.
-
Drizzle the salmon fillets with lemon juice and sprinkle with salt and pepper.
-
Cook the salmon covered 7-8 minutes in the middle of the oven (or 3-4 minutes in the microwave at 800 Watts).
-
Spread the olive orange gremolata over the salmon fillets and drizzle with the olive oil. Tasty with tagliatelle and snow peas or spinach.
-
15 minMain dishnew potatoes in the shell, traditional olive oil, rib eye, balsamic vinegar, garlic, young leaf lettuce, unsalted roasted almonds, honey mustard dressing, tap water,ribeye with fried garlic bolls -
35 minMain dishString Beans, oil, garlic, Red pepper, tomato cubes, fish stock, dried oregano, coalfish fillet, baguette,fish pot with vegetables -
15 minMain dishtraditional olive oil, chicken breast cubes, Thai stir-fry mix, Thai green curry paste, coconut milk, tap water, Mihoen, Thai fish sauce,malaysian chicken soup -
90 minMain dishsplit peas, chicken bouillon, celeriac, winter carrot, onion, leeks, smoked chicken fillet, celery,pea soup with smoked chicken
Nutrition
395Calories
Sodium0% DV0g
Fat46% DV30g
Protein62% DV31g
Carbs0% DV1g
Fiber0% DV0g
Loved it