Filter
Reset
Sort ByRelevance
CAMPRNL
Salmon with olives-orange gremolata
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C. Mix the ingredients for the gremolata.
-
Drizzle the salmon fillets with lemon juice and sprinkle with salt and pepper.
-
Cook the salmon covered 7-8 minutes in the middle of the oven (or 3-4 minutes in the microwave at 800 Watts).
-
Spread the olive orange gremolata over the salmon fillets and drizzle with the olive oil. Tasty with tagliatelle and snow peas or spinach.
-
40 minMain dishsunflower oil, bacon patches, leeks, Red pepper, Brown sugar, tomato ketchup, ketjapmarinademanis, sambal goreng, bami-goreng herbs, Mihoen, spring / forest onion, lemon, lime, fried onions,babi pangang with mihoen
-
25 minMain dishoil, onion, pumpkin, chicken breast, cinnamon powder, coriander powder (ketoembar), dried apricots, filo pastry, butter, egg, almond,strudel with pumpkin, chicken
-
20 minMain dishchampions, olive oil, beef tarts, onions, Greek yoghurt, cucumber, fresh fresh mint, tomatoes,sandwich tartar
-
15 minMain dishsalt, spinach (frozen), fusilli (pasta), butter or margarine, trout fillets, fresh green pesto, black olives without pit,trout fillet with pasta and spinach pesto
Nutrition
395Calories
Sodium0% DV0g
Fat46% DV30g
Protein62% DV31g
Carbs0% DV1g
Fiber0% DV0g
Loved it