Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Salsa roja
 
 
4 ServingsPTM15 min

Salsa roja


Sauce of tomatoes, red onion, grilled peppers and tabasco.

  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. Cut the tomatoes into quarters and put in a bowl.
  2. Press the garlic above it.
  3. Cut a red onion. Cut the bell pepper into cubes. Add both to the tomato.
  4. Season with the vinegar, tabasco and salt.


Nutrition

25Calories
Sodium4% DV100mg
Fat2% DV1g
Protein2% DV1g
Carbs1% DV3g
Fiber4% DV1g

Loved it

Reviews



    Donate - Crypto: 0x742DF91e06acb998e03F1313a692FFBA4638f407