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Sauerkraut burger
 
 
4 ServingsPTM25 min

Sauerkraut burger


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Directions

  1. Wrap the citizens in a slice of game. Heat 40 grams of butter in a large frying pan and bake the burgers around brown. Turn down the fire a little and let the people cook quietly.
  2. Heat the remaining butter and fry the onion rings for about 10 minutes. Heat the sauerkraut according to the instructions on the package.
  3. Spread the bread with the mustard mayonnaise, spread the sauerkraut and onion rings over the buns. Put the burgers on and divide the apple wedges over it.

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Nutrition

665Calories
Sodium0% DV0g
Fat62% DV40g
Protein60% DV30g
Carbs14% DV43g
Fiber0% DV0g

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