Sauerkraut burger

Name: sauerkraut burger
Total time: 25 min
Yield: 4
Ingredients: 4 beef burger; 4 slice bacon; 50 gram butter; 1 onion; 4 Kaiser roll; 4 tablespoon mustard mayonnaise; 300 gram sauerkraut; 1 Apple

Ingredients

4 beef burger
4 slice bacon
50 gram butter
1 onion

4 Kaiser roll
4 tablespoon mustard mayonnaise
300 gram sauerkraut
1 Apple

Directions

Wrap the citizens in a slice of game. Heat 40 grams of butter in a large frying pan and bake the burgers around brown. Turn down the fire a little and let the people cook quietly.
Heat the remaining butter and fry the onion rings for about 10 minutes. Heat the sauerkraut according to the instructions on the package.
Spread the bread with the mustard mayonnaise, spread the sauerkraut and onion rings over the buns. Put the burgers on and divide the apple wedges over it.