Filter
Reset
Sort ByRelevance
Cricky87
Sauerkraut burger
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Wrap the citizens in a slice of game. Heat 40 grams of butter in a large frying pan and bake the burgers around brown. Turn down the fire a little and let the people cook quietly.
-
Heat the remaining butter and fry the onion rings for about 10 minutes. Heat the sauerkraut according to the instructions on the package.
-
Spread the bread with the mustard mayonnaise, spread the sauerkraut and onion rings over the buns. Put the burgers on and divide the apple wedges over it.
-
20 minLunchavocado, yogurt, garlic, fresh parsley, fresh chives, cooked beet, lemon juice, salted herring, cress, light rye bread,rye bread sandwich with herring, beet and avocado -
20 minLunchRed onion, peanut oil, beefburgers jalapeño, Hamburger Buns, jalapeño pepper, lime, fresh coriander, mayonnaise, baby cream lettuce,spicy beefburger with koriandermayo -
20 minLunchwok oil, peanut oil, steak, Meat bouillon, winter carrot, Chinese noodles, pak choi, Red pepper, ketjapmarinademanis, coriander, flatbread,spicy broth with noodles and beef strips -
20 minLunchmultigrain triangle rolls, sour apple, olive oil, Red onion, pastrami, ground cumin, boiled wine sauerkraut,sauerkraut on pastrami sandwich
Nutrition
665Calories
Sodium0% DV0g
Fat62% DV40g
Protein60% DV30g
Carbs14% DV43g
Fiber0% DV0g
Loved it