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Dickie
Sauerkraut dish with cajun strips
Sauerkraut dish from the microwave with Cajun pork strips from pineapple pieces
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Ingredients
Directions
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Heat 2 tablespoons of butter in frying pan. Bake meat strips for about 2 minutes. Drain sauerkraut and pineapple. Cut some pineapple pieces slightly smaller. Grease microwave dish with the rest of the butter.
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Serve half of sauerkraut, half of pineapple, half of meat strips and half of potato slices in layers. Repeat again. Pour over the cream.
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Finish the dish and simmer for about 15 minutes at full power (700 watts) and heat up.
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Nutrition
515Calories
Sodium0% DV1.690mg
Fat42% DV27g
Protein60% DV30g
Carbs12% DV37g
Fiber24% DV6g
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