Filter
Reset
Sort ByRelevance
Shawna Hambly
Sauerkraut dish with goat's cheese and apple
Dish from the oven with goat cheese, potato and apple.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Cut the apples into quarters. Remove the cores and cut them into cubes.
-
Melt the butter in a frying pan or frying pan and simmer the sauerkraut for about 5 minutes.
-
Mix in the apple cubes, raisins and the thyme. Spoon the sauerkraut in the baking dish.
-
Divide the mashed potatoes over the sauerkraut. Crumble the goat's cheese and sprinkle over the puree.
-
Place the dish in the middle of the oven and fry the sauerkraut dish for about 35 minutes until it is golden brown.
Blogs that might be interesting
-
25 minMain dishpandan rice, curry paste Tikka Masala, full yogurt, sunflower oil, Thai vegetable mix, peas, Pink shrimps, Mango Chutney,indian stir-fry dish with prawns -
20 minMain dishchicken spareribs, crumbly potato, fresh sliced string beans, unsalted butter, semi-skimmed milk, French mustard,summer stock pot with string beans and chicken ribs -
15 minMain dishmashed potatoes, String Beans, broken green beans, baking bacon, mustard,two-beans stew with bacon -
20 minMain dishEggs, chicken fillet in cubes, butter, iceberg lettuce, Red pepper, Cherry tomatoes, salad bar Caesar salad, brown baguette,delicious caesar salad with baguette
Nutrition
645Calories
Sodium0% DV1.760mg
Fat63% DV41g
Protein30% DV15g
Carbs16% DV48g
Fiber44% DV11g
Loved it