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Savory pie with onion, bacon and cottage cheese
 
 
4 ServingsPT
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M
35 min

Savory pie with onion, bacon and cottage cheese


A tasty recipe. The main course contains the following ingredients: meat, olive oil, onions (in rings), dried sage, puff pastry ((frozen), thawed), cottage cheese, bacon (in slices), red wine vinegar and tomatoes (in slices).

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Directions

  1. Preheat oven to 225 ° C.
  2. Grease the baking sheet with parchment paper.
  3. Heat 3 t of oil in frying pan.
  4. Remove onion rings (handful) with sage and salt for 10 minutes.
  5. Puff pastry rectangular cake bottom forms by slices, 3 to 3, overlapping on baking sheet.
  6. Pressing seams.
  7. Press in the bottom with fork.
  8. Successively distribute onion, cottage cheese and bacon on a cake base and sprinkle with pepper.
  9. Cake in 20 min.
  10. Golden brown and crispy baking.
  11. In the meantime, mix oil with vinegar and salt and pepper to taste until dressing and mix with tomato.
  12. Cut the pie into 4 pieces and divide it into four plates.
  13. Serve tomato salad next to it..

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Nutrition

610Calories
Sodium4% DV95mg
Fat25% DV16g
Protein80% DV40g
Carbs25% DV76g
Fiber4% DV1g

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