Filter
Reset
Sort ByRelevance
CAROUSELENT
Cumin chicken fowl
A nice Indian recipe. The main course contains the following ingredients: poultry, buttermilk, ground cumin (djinten), garlic (finely chopped), chicken drumsticks, sunflower oil (for frying), flour and lemon (in parts).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the buttermilk with 1 tbsp cumin and the garlic in a bowl. Add the chicken and leave to marinate for at least 1 hour. Change regularly.
-
Heat the deep fryer to 170 ° C. Sprinkle the flour with the rest of the cumin on a plate. Remove the chicken drumsticks from the marinade and sprinkle with salt. Remove the flower and shake off excess flour. Fry the chicken drumsticks in 12-15 min. Regularly.
-
Let the chicken drain on kitchen paper. Serve with a lemon wedge.
Blogs that might be interesting
-
25 minMain disheggplant, mild olive oil, onion, garlic, tomato paste, tomato cubes, basil, Parmesan cheese, (buffalo) mozzarella,parmigiana alla melanzane -
20 minMain dishfusilli, artichoke hearts, sweet pointed peppers, olive oil, cooking cream, fresh chives,fusilli with artichokes and peppers -
20 minMain dishChinese noodles, pork schnitzels, green pepper, oil, Lao Mein Noodle sauce, root julienne,eggmy with schnitzel strips -
25 minMain dishpeanut oil, olive oil, winter carrot, Broccoli, Red pepper, yellow bell pepper, garlic, maize, Mexican spices, minced beef, sifted tomato, tortilla wrap, demi crème fraîche, mature cheese, tortilla chips natural, Taco sauce, hotketchup,tortilla cake with nachochips
Nutrition
495Calories
Sodium38% DV910mg
Fat58% DV38g
Protein52% DV26g
Carbs4% DV11g
Fiber32% DV8g
Loved it