Filter
Reset
Sort ByRelevance
Osiris (Rodizer)
Scrambled eggs with noodles
A nice Chinese recipe. The vegetarian main course contains the following ingredients: Chinese egg, eggs, oil, five spice powder (Chinese), stoneleeks ((8 pieces), in slanted pieces), bean sprouts, ready-to-cook spinach (a 300 g) and sesame oil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mie break into pieces, boil for 4 minutes in boiling water and drain in colander.
-
Untie eggs with 1/2 tsp salt.
-
Heat 2 liters of oil in woks.
-
Eemengsel in wok low fire stirring just stirring.
-
Create scrambled eggs on a plate.
-
wok wipe off kitchen paper and heat the rest of the oil.
-
Five spice powder 2-3 sec.
-
bake, add stoneleeks and bake for 1 min.
-
Successively stir-fry bean sprouts, spinach and spinach in a wok for 3 minutes, until bean sprouts are al dente and spinach has shrunk.
-
Mix the scrambled eggs with the noodles and heat them for 1-2 minutes.
-
Season with salt.
-
Sprinkle sesame oil over it..
Blogs that might be interesting
-
20 minMain dishgarlic, sunflower oil, shawarma spices, steaks, cucumbers, carrot-seller salad, shawarma sandwiches, hummus natural,shoarma salad with cucumber salad
-
40 minMain dishportobello, mushroom melange, garlic, unroasted walnuts, onion, traditional olive oil, risotto rice, dry white wine, garden herbal bouillon, extra mature cheese, fresh parsley,risotto with portobello and mixed mushrooms
-
20 minMain dishravioli with ricotta, oil for baking, bacon cubes, chicken breast, mushrooms, Red onion, garlic, fresh spinach, pepper, chili powder, cottage cheese,spinach paste of glennis grace
-
25 minMain dishRed onion, seawolf fillets, Parma ham, tapenade of sundried tomatoes, olive oil, Broccoli,fish rolls with broccoli
Nutrition
650Calories
Sodium40% DV965mg
Fat58% DV38g
Protein54% DV27g
Carbs17% DV50g
Fiber8% DV2g
Loved it