Shrimp and broccoli in soy sauce

Name: shrimp and broccoli in soy sauce
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 1 package egg noodles 250 g; 2 el oil; 500 g Broccoli in roses with stem; 2 el Sesame seed container 100 g; 3 onions in thin sections; 300 g tomatoes in parts; 1 Scale wok prawns with garlic (200 g); 75 ml ketjapmarinademanis

A tasty recipe. The main course contains the following ingredients: fish, egg noodles (250 g), oil, broccoli (in florets with stalk), sesame seeds (100 g dish), onions (in thin segments), tomatoes (in parts), wok prawns (with garlic ( 200 g)) and ketjap manis.

Ingredients

Directions

Prepare the noodles according to the instructions on the packaging, pour and collect the cooking liquid.
Spoon the noodles with 1/2 tbsp oil.
Bring plenty of water to the boil and cook the broccoli for 5 minutes.
Heat a skillet without butter or oil and toast the sesame seed until golden brown.
Allow to cool on kitchen paper.
Heat the rest of the oil in a stir frying pan and the onions golden brown.
Add the tomatoes and broccoli and stir fry for about 3 minutes until the tomatoes soften.
Add the shrimp, ketjapmarinadeen 150 ml of cooking water from the noodles.
Bring to a boil over a high heat.
Cook the shrimp in approx.
2-3 min.
Until done.
Serve the shrimp-vegetable mixture with the egg noodles in bowls and sprinkle with the sesame seed..